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Friday, February 27, 2015

Cajun Teriyaki Garlic Shrimps

Ingredients for 4 serving 

40 large thawed cooked shrimps 
8 tbsp Teriyaki marinade
8 tbsp Olive oil
Ground black pepper
Garlic powder, enough to cover shrimps
Cajun seasoning, enough to cover shrimps
Honey


Heat oil in a skillet
Season shrimps with garlic powder, pepper and Cajun seasoning
Sauté shrimps for 5 minutes, add honey and Teriyaki marinade, sauté for another 2 minutes.
Enjoy!

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