Recipes that I love, mostly Italian and American and also some of my favorite international recipes.
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Friday, May 10, 2013
Uova Tonnate - Tuna Filled Eggs
24 Boiled Eggs
1 lbs Tuna in Oil
6 Tbsp Capers
After you have cut in half the eggs in a blender put the egg yolks together with tuna and capers. Blend until mixture is smooth, fill the egg whites with the mixture.
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